{"product_id":"b07ckq6f3r","title":"Super, Tipo 00, Double Zero, Type OO, Roman Style Pizza Flour for In Teglia, al Tagio, Pinsa, Pala, W 300+ Formulated for a long 72+ hour fermintation and rise, (5 kg) 11 lbs,","description":"\u003cdiv style=\"font-family:Georgia,'Times New Roman',serif;line-height:1.7;color:#3d2817;max-width:760px;font-size:16px;\"\u003e\n\n\u003cp style=\"font-size:1.2em;font-style:italic;color:#555;padding:1.3em 1.5em;border-left:5px solid #b8762e;background:#fff8f0;margin:1em 0;border-radius:0 6px 6px 0;\"\u003eDiscover the essence of authentic Roman pizza-making with this exceptional Tipo 00 flour from Molino Polselli. Milled in the heritage tradition of Southern Rome, this premium soft wheat flour is engineered for extended 72+ hour fermentation, delivering professional results with every bake.\u003c\/p\u003e\n\n\u003ch2 style=\"font-size:1.9em;margin:2.2em 0 0.8em;color:#3d2817;border-bottom:2px solid #b8762e;padding-bottom:0.5em;font-weight:700;letter-spacing:-0.01em;\"\u003e🌾 At a Glance\u003c\/h2\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:0.6em 2em;margin:1.2em 0;\"\u003e\n\u003cdiv style=\"padding:0.8em 0;border-bottom:1px dotted #ddd;\"\u003e\n\u003cdiv style=\"color:#888;font-size:0.8em;text-transform:uppercase;letter-spacing:0.1em;margin-bottom:0.4em;\"\u003eFlour Type\u003c\/div\u003e\n\u003cdiv style=\"font-weight:600;color:#3d2817;font-size:1.15em;\"\u003eTipo 00 Soft Wheat\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:0.8em 0;border-bottom:1px dotted #ddd;\"\u003e\n\u003cdiv style=\"color:#888;font-size:0.8em;text-transform:uppercase;letter-spacing:0.1em;margin-bottom:0.4em;\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv style=\"font-weight:600;color:#3d2817;font-size:1.15em;\"\u003eSouthern Rome, Italy\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:0.8em 0;border-bottom:1px dotted #ddd;\"\u003e\n\u003cdiv style=\"color:#888;font-size:0.8em;text-transform:uppercase;letter-spacing:0.1em;margin-bottom:0.4em;\"\u003eQuantity\u003c\/div\u003e\n\u003cdiv style=\"font-weight:600;color:#3d2817;font-size:1.15em;\"\u003e5 kg (11 lbs)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:0.8em 0;border-bottom:1px dotted #ddd;\"\u003e\n\u003cdiv style=\"color:#888;font-size:0.8em;text-transform:uppercase;letter-spacing:0.1em;margin-bottom:0.4em;\"\u003eProtein Strength (W)\u003c\/div\u003e\n\u003cdiv style=\"font-weight:600;color:#3d2817;font-size:1.15em;\"\u003e300+\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:0.8em 0;border-bottom:1px dotted #ddd;\"\u003e\n\u003cdiv style=\"color:#888;font-size:0.8em;text-transform:uppercase;letter-spacing:0.1em;margin-bottom:0.4em;\"\u003eFormat\u003c\/div\u003e\n\u003cdiv style=\"font-weight:600;color:#3d2817;font-size:1.15em;\"\u003eUnbleached, All-Natural\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:0.8em 0;border-bottom:1px dotted #ddd;\"\u003e\n\u003cdiv style=\"color:#888;font-size:0.8em;text-transform:uppercase;letter-spacing:0.1em;margin-bottom:0.4em;\"\u003eFermentation\u003c\/div\u003e\n\u003cdiv style=\"font-weight:600;color:#3d2817;font-size:1.15em;\"\u003e72+ Hours\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background:#fff8f0;border:1px solid #e8d8b8;border-radius:10px;padding:1.8em;margin:1.6em 0;\"\u003e\n\u003ch3 style=\"margin:0 0 0.8em;color:#3d2817;font-size:1.5em;font-weight:600;\"\u003e🍃 Ingredients \u0026amp; Sourcing\u003c\/h3\u003e\n\u003cp style=\"margin:0;color:#444;font-size:1.1em;line-height:1.7;\"\u003eThis exceptional flour comprises 100% imported Italian soft wheat, meticulously selected from premium grain varieties and milled slowly using traditional methods to achieve optimal fineness. Completely unbleached, all-natural, and Non-GMO with zero additives, it represents the pure expression of Italian wheat craftsmanship perfected through generations at Molino Polselli's heritage mills south of Rome.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2 style=\"font-size:1.9em;margin:2.2em 0 0.8em;color:#3d2817;border-bottom:2px solid #b8762e;padding-bottom:0.5em;font-weight:700;letter-spacing:-0.01em;\"\u003e🎨 Flavor Profile\u003c\/h2\u003e\n\u003cdiv style=\"display:flex;align-items:center;gap:1.2em;margin:1em 0;\"\u003e\n\u003cdiv style=\"min-width:150px;font-size:1.1em;color:#3d2817;font-weight:600;\"\u003eSweetness\u003c\/div\u003e\n\u003csvg style=\"flex:1;height:14px;\" preserveaspectratio=\"none\" viewbox=\"0 0 100 14\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\u003crect width=\"100\" height=\"14\" rx=\"7\" ry=\"7\" fill=\"#e8e8e8\"\u003e\u003c\/rect\u003e\u003crect width=\"72\" height=\"14\" rx=\"7\" ry=\"7\" fill=\"#b8762e\"\u003e\u003c\/rect\u003e\u003c\/svg\u003e\n\u003cdiv style=\"min-width:110px;font-size:1em;color:#666;text-align:right;\"\u003eModerate\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;align-items:center;gap:1.2em;margin:1em 0;\"\u003e\n\u003cdiv style=\"min-width:150px;font-size:1.1em;color:#3d2817;font-weight:600;\"\u003eBody \u0026amp; Structure\u003c\/div\u003e\n\u003csvg style=\"flex:1;height:14px;\" preserveaspectratio=\"none\" viewbox=\"0 0 100 14\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\u003crect width=\"100\" height=\"14\" rx=\"7\" ry=\"7\" fill=\"#e8e8e8\"\u003e\u003c\/rect\u003e\u003crect width=\"85\" height=\"14\" rx=\"7\" ry=\"7\" fill=\"#b8762e\"\u003e\u003c\/rect\u003e\u003c\/svg\u003e\n\u003cdiv style=\"min-width:110px;font-size:1em;color:#666;text-align:right;\"\u003eFull-Bodied\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;align-items:center;gap:1.2em;margin:1em 0;\"\u003e\n\u003cdiv style=\"min-width:150px;font-size:1.1em;color:#3d2817;font-weight:600;\"\u003eComplexity\u003c\/div\u003e\n\u003csvg style=\"flex:1;height:14px;\" preserveaspectratio=\"none\" viewbox=\"0 0 100 14\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\u003crect width=\"100\" height=\"14\" rx=\"7\" ry=\"7\" fill=\"#e8e8e8\"\u003e\u003c\/rect\u003e\u003crect width=\"78\" height=\"14\" rx=\"7\" ry=\"7\" fill=\"#b8762e\"\u003e\u003c\/rect\u003e\u003c\/svg\u003e\n\u003cdiv style=\"min-width:110px;font-size:1em;color:#666;text-align:right;\"\u003eRich, Nuanced\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;align-items:center;gap:1.2em;margin:1em 0;\"\u003e\n\u003cdiv style=\"min-width:150px;font-size:1.1em;color:#3d2817;font-weight:600;\"\u003eFermentation Character\u003c\/div\u003e\n\u003csvg style=\"flex:1;height:14px;\" preserveaspectratio=\"none\" viewbox=\"0 0 100 14\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\u003crect width=\"100\" height=\"14\" rx=\"7\" ry=\"7\" fill=\"#e8e8e8\"\u003e\u003c\/rect\u003e\u003crect width=\"90\" height=\"14\" rx=\"7\" ry=\"7\" fill=\"#b8762e\"\u003e\u003c\/rect\u003e\u003c\/svg\u003e\n\u003cdiv style=\"min-width:110px;font-size:1em;color:#666;text-align:right;\"\u003eExceptional\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin:1.6em 0;\"\u003e\n\u003cspan style=\"display:inline-block;padding:0.55em 1.2em;background:#fff0e0;border:1.5px solid #e0c8a8;border-radius:24px;font-size:1em;color:#5a3e2b;margin:0.3em;font-weight:600;\"\u003e🍕 Roman Pizza Tradition\u003c\/span\u003e\n\u003cspan style=\"display:inline-block;padding:0.55em 1.2em;background:#fff0e0;border:1.5px solid #e0c8a8;border-radius:24px;font-size:1em;color:#5a3e2b;margin:0.3em;font-weight:600;\"\u003e✨ Long Fermentation\u003c\/span\u003e\n\u003cspan style=\"display:inline-block;padding:0.55em 1.2em;background:#fff0e0;border:1.5px solid #e0c8a8;border-radius:24px;font-size:1em;color:#5a3e2b;margin:0.3em;font-weight:600;\"\u003e🌾 Slow-Milled Finesse\u003c\/span\u003e\n\u003cspan style=\"display:inline-block;padding:0.55em 1.2em;background:#fff0e0;border:1.5px solid #e0c8a8;border-radius:24px;font-size:1em;color:#5a3e2b;margin:0.3em;font-weight:600;\"\u003e🇮🇹 Heritage Quality\u003c\/span\u003e\n\u003cspan style=\"display:inline-block;padding:0.55em 1.2em;background:#fff0e0;border:1.5px solid #e0c8a8;border-radius:24px;font-size:1em;color:#5a3e2b;margin:0.3em;font-weight:600;\"\u003e🏆 Professional Grade\u003c\/span\u003e\n\u003c\/div\u003e\n\n\u003ch2 style=\"font-size:1.9em;margin:2.2em 0 0.8em;color:#3d2817;border-bottom:2px solid #b8762e;padding-bottom:0.5em;font-weight:700;letter-spacing:-0.01em;\"\u003e🥘 Recipe Ideas\u003c\/h2\u003e\n\u003cp style=\"margin:1em 0;font-size:1.1em;color:#444;line-height:1.75;\"\u003eThis flour is purpose-built for authentic Neapolitan pizza, delivering soft, tender bottoms with signature bubbled cornicione. It also excels in al Taglio (pizza by the slice), Pinsa Romana, Pala, gourmet artisan breads, fresh pasta, and refined baking projects requiring extended fermentation and professional results. Its W 300+ strength and slow-milled structure support the complex flavor development of extended 72+ hour fermentation cycles.\u003c\/p\u003e\n\n\u003cdiv style=\"background:#fff8f0;border:1px solid #e8d8b8;border-radius:10px;padding:1.8em;margin:1.4em 0;\"\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:repeat(auto-fit,minmax(160px,1fr));gap:1.3em;\"\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n\u003cdiv style=\"font-size:2.4em;margin-bottom:0.4em;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MolinoPolselli","offers":[{"title":"Default Title","offer_id":42937257885809,"sku":"B07CKQ6F3R","price":51.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/1558\/6673\/files\/61xUmd4juyL._SX679.jpg?v=1767768026","url":"https:\/\/www.se-ras.com\/products\/b07ckq6f3r","provider":"SERA","version":"1.0","type":"link"}