CoffeeBeanDirect
Coffee Bean Direct Decaf Hazelnut Flavored, Whole Bean, 2.5lb Bag | Light Roast, Gourmet Flavored Coffee Beans, Decaffeinated
Coffee Bean Direct Decaf Hazelnut Flavored, Whole Bean, 2.5lb Bag | Light Roast, Gourmet Flavored Coffee Beans, Decaffeinated
Couldn't load pickup availability
Discover the gentle pleasure of Coffee Bean Direct's Decaf Hazelnut whole beans—a light roast that marries warm, nutty sweetness with a refined toasted finish. Perfect for savoring at any hour, this decaffeinated blend invites you to slow down and indulge.
🍃 At a Glance
🌸 Ingredients Story
Sourced from premium beans worldwide and roasted by skilled masters at Coffee Bean Direct, established in 2004. Each batch is thoughtfully decaffeinated to preserve the bean's delicate character.
A dessert-inspired blend where warm, nutty sweetness unfolds gracefully, complemented by a mellow, toasted finish that lingers softly on the palate.
Our measured roast process honors the bean's natural subtlety, creating a refined body that allows the hazelnut flavor to shine without overwhelming the cup.
📊 Flavor Profile
☕ Brewing Guide
🍯 Pairs Beautifully With
Create a classic café experience that feels like a gentle treat any time of day
Let the subtle hazelnut notes and toasted finish speak for themselves in their purest form
🎯 Made For
Those who cherish the coffee ritual but prefer to skip the caffeine. Ideal for afternoon sipping, evening relaxation, or anyone seeking the warmth of gourmet flavor without compromise.
Coffee Bean Direct brings over two decades of roasting expertise to every batch, sourcing the finest beans globally and applying careful decaffeination that honors each origin's character. This light roast celebrates hazelnut's natural elegance while maintaining the refined body that makes each cup a moment worth savoring.
📦 Product Details
Statements regarding traditional tea benefits are not evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease.
Share

Blog posts
View all-
Food Sticking to Stainless Steel? The Heat-Then...
Food sticking to stainless steel is caused by adding oil before the pan reaches the Leidenfrost point (~400°F / 204°C). This quick-fix guide covers the heat-then-oil sequence, the water-drop test,...
Food Sticking to Stainless Steel? The Heat-Then...
Food sticking to stainless steel is caused by adding oil before the pan reaches the Leidenfrost point (~400°F / 204°C). This quick-fix guide covers the heat-then-oil sequence, the water-drop test,...
-
Best Nonstick Pans for Eggs and Pancakes (2026 ...
A practical 2026 buyer's guide to the best nonstick pans for eggs and pancakes — covering which coating types last longest, what sizes to choose, price tiers by coating quality,...
Best Nonstick Pans for Eggs and Pancakes (2026 ...
A practical 2026 buyer's guide to the best nonstick pans for eggs and pancakes — covering which coating types last longest, what sizes to choose, price tiers by coating quality,...
-
Cookware 101: 5 Pans That Cover 90% of Weeknigh...
Five pans — a 12-inch skillet, 3-quart saucepan, 3–4-quart sauté pan, 5.5-quart Dutch oven, and half-sheet pan — cover the vast majority of weeknight cooking. This guide explains what each...
Cookware 101: 5 Pans That Cover 90% of Weeknigh...
Five pans — a 12-inch skillet, 3-quart saucepan, 3–4-quart sauté pan, 5.5-quart Dutch oven, and half-sheet pan — cover the vast majority of weeknight cooking. This guide explains what each...