ROI
ROI Italian Extra Virgin Olive Oil - Made from Ligurian Taggiasca Olives - Polyphenol Rich EVOO - DOP Certified - Fresh Cold Pressed in Italy - Low Acid - No Pesticides, No GMO - 16.9 fl oz 500 ml
ROI Italian Extra Virgin Olive Oil - Made from Ligurian Taggiasca Olives - Polyphenol Rich EVOO - DOP Certified - Fresh Cold Pressed in Italy - Low Acid - No Pesticides, No GMO - 16.9 fl oz 500 ml
Couldn't load pickup availability
ROI's Ligurian Taggiasca olive oil carries the essence of Italian terraced groves overlooking the Mediterranean, captured through careful cold pressing. This DOP-certified extra virgin olive oil brings authentic Mediterranean character to your table.
🍃 At a Glance
🌸 Ingredients Story
Sourced from Taggiasca olives grown on steep Mediterranean terraces, cold pressed in Italy to preserve authentic flavor and character without pesticides or GMO practices.
Smooth and velvety with delicate notes of grass, artichoke, green apple, and olives, finishing with subtle dried fruit undertones.
ROI honors centuries of Italian craftsmanship, blending tradition with careful production methods that capture the essence of the Riviera Ligure region.
📊 Flavor Profile
🍯 Pairs Beautifully With
Use as a finishing oil on fresh greens and vegetables to let the delicate flavors shine without overpowering.
Perfect for dressing raw foods and traditional Mediterranean cuisine where light, nuanced flavor is desired.
Pair with crusty bread for a simple, elegant ritual that honors the oil's smooth, sophisticated character.
🎯 Made For
This oil is made for those who appreciate subtle, authentic flavors and the craftsmanship of traditional Italian production. It's ideal for elevating simple dishes with genuine Mediterranean character.
ROI sources only Taggiasca olives from Liguria's steep Mediterranean terraces, where centuries of heritage meet meticulous cold-pressing techniques. The result is a DOP-certified oil with smooth texture and delicate complexity that honors both tradition and quality.
📦 Product Details
Statements regarding traditional tea benefits are not evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease.
Share

Blog posts
View all-
Best Labor Day Brunch Café Setup Ideas (2026)
Turn your Labor Day brunch into a café-worthy spread with a pre-batched cold brew bar, a self-serve pod hot station, and an espresso corner — plus the food pairings, syrup...
Best Labor Day Brunch Café Setup Ideas (2026)
Turn your Labor Day brunch into a café-worthy spread with a pre-batched cold brew bar, a self-serve pod hot station, and an espresso corner — plus the food pairings, syrup...
-
How to Make Pumpkin Spice Latte at Home (Café Q...
A step-by-step guide to making a café-quality pumpkin spice latte at home, covering roast selection, espresso ratios, syrup options, milk frothing temperatures, iced and decaf variations, and the most common...
How to Make Pumpkin Spice Latte at Home (Café Q...
A step-by-step guide to making a café-quality pumpkin spice latte at home, covering roast selection, espresso ratios, syrup options, milk frothing temperatures, iced and decaf variations, and the most common...
-
Best Pumpkin Spice Syrups to Buy or Make (2026 ...
A complete guide to the best pumpkin spice syrups for home café drinks — top bottled picks by flavor profile (Torani, Monin, Jordan's Skinny, artisan), a tested homemade recipe with...
Best Pumpkin Spice Syrups to Buy or Make (2026 ...
A complete guide to the best pumpkin spice syrups for home café drinks — top bottled picks by flavor profile (Torani, Monin, Jordan's Skinny, artisan), a tested homemade recipe with...