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KYOKU

KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case

KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case

$64.48 USD
$64.48 USD
Shipping calculated at checkout.

The KYOKU Samurai Series Yanagiba represents the pinnacle of authentic Japanese blade-making, merging centuries of artisanal tradition with contemporary metallurgical precision. Crafted for the discerning home chef who demands excellence in every cut.

☕ At a Glance

Type
10.5" Yanagiba Sashimi Knife
Blade Material
High Carbon Steel (HRC 56-58)
Handle
Wenge Wood
Edge Style
Single Bevel (11-13°)
Included
Protective Case

✨ Refined Craftsmanship

Hand-polished to a mirror finish by master artisans, this blade features a cobalt-added, cryogenically treated steel core that delivers exceptional hardness and uncompromising edge retention. The precisely angled single bevel creates razor-sharp precision ideal for the most delicate slicing work, while the thoughtfully balanced wenge wood handle minimizes hand fatigue during extended use without sacrificing performance or corrosion resistance.

🥤 Perfect For

🍣
Sashimi & Sushi
Pristine slicing
🐟
Raw Fish
Clean protein cuts
🥩
Cured Meats
Thin-slicing precision
🥒
Vegetables
Professional-grade work
⚔️ Japanese Steel 🎯 Artisan-Polished 💎 Single Bevel Edge 🛡️ Superior Retention

📐 Specifications

Overall Length
10.5 inches
Steel Type
Cobalt-Added High Carbon
Hardness Rating
HRC 56-58
Edge Angle
11-13° Single Bevel
Handle Material
Premium Wenge Wood
Finishing
Hand-Polished Mirror
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