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The+Central+Milling+Company

Organic 100% Whole Wheat Flour – 25 lb. bag

Organic 100% Whole Wheat Flour – 25 lb. bag

$91.63 USD
$91.63 USD
Shipping calculated at checkout.

Elevate your home baking with Central Milling's heritage-crafted organic whole wheat flour, milled from premium mountain-grown grains. This 25 lb. powerhouse brings authentic nutrition and superior flavor to every artisan loaf, wholesome cake, and culinary creation.

🌾 At a Glance

Type
100% Organic Whole Wheat Flour
Origin
High Mountain Valleys
Quantity
25 lbs (11.57 kg)
Format
Stone-Milled, Finely Ground
Certification
USDA Organic, GMO-Free
Heritage
Family-Owned Since 1865

🍃 Ingredients & Sourcing

Pure organic whole wheat—nothing more. Central Milling's certified organic flour retains the complete nutrition of intact wheat kernels, delivering the bran, germ, and endosperm in perfect harmony. Sourced from family-owned high-altitude farms in premium mountain valleys, each grain is stone-milled with meticulous care to preserve natural vitality, depth of flavor, and nutritional integrity. Kosher and Vegan certified.

🎨 Flavor Profile

Earthiness
Pronounced
Nuttiness
Robust
Body & Texture
Full-Bodied
Grain Aroma
Complex
🌾 100% Whole Grain 🥖 Artisan Bread ♻️ Stone-Milled 🌱 Heritage Grain ✨ Nutrient-Rich

🥘 Recipe Ideas

This versatile organic flour excels in artisan sliced breads, tangy sourdoughs, and reliable bread machine results. Create rustic loaves with deep flavor complexity, wholesome muffins that sustain energy, fluffy pancakes bursting with grain character, and pastries that celebrate whole grain nutrition. Perfect for home bakers exploring heritage techniques—from no-knead overnight fermentation to traditional boule shaping. The complete kernel structure yields superior hydration properties and authentic crust development.

📦 Storage & Longevity

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