SaffiSaana
Saffi Saana 3L Frantoio Extra Virgin Olive Oil – Used by 30+ Michelin Star Restaurants - First Cold Pressed, Single-Origin, La Estrella, Chile
Saffi Saana 3L Frantoio Extra Virgin Olive Oil – Used by 30+ Michelin Star Restaurants - First Cold Pressed, Single-Origin, La Estrella, Chile
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SAFFI SAANA 3L Hojiblanca Extra Virgin Olive Oil – First Cold Pressed, Single-Origin, Andalusia, Spain – High Polyphenols – Sustainable Bag-in-Box Bulk Packaging, Gluten Free
At a Glance
Brand: Saffi Saana
Net Content Volume: 3 liters
Manufacturer: Saffi Foods
Product Highlights
USED BY OVER 30 GOURMET RESTAURANTS Chosen by chefs who value flavor, traceability and quality.
INTERNATIONALLY RECOGNIZED AS ONE OF THE BEST EXTRA VIRGIN OLIVE OILS BASED ON THE FLOS OLEI GUIDE
SINGLE-ORIGIN HOJIBLANCA FROM ANDALUSIA, SPAIN Harvested December 2025.
Never blended or adulterated, pure Hojiblanca olives from one partner farm.
ALWAYS FRESH, HARVESTED EVERY 6 MONTHS (SPAIN & CHILE) Dual-hemisphere production ensures year-round fresh EVOO with stable flavor and quality.
SUSTAINABLE BAG-IN-BOX PACKAGING (ZERO OXIDATION) Oxygen-barrier, UV-blocking design keeps oil fresher longer and dramatically reduces waste.
The exact same packaging preferred by chefs.
ZERO WASTE RECYCLING PROGRAM Return used bags and we recycle them into community-minded products like park benches, preventing landfill waste.
SAFFI SAANA IS CERTIFIED WOMEN & MINORITY OWNED
Storage
HIGH POLYPHENOL EXTRA VIRGIN OLIVE OIL (542 MG/KG) Naturally rich in antioxidants that support flavor, freshness, and shelf life.
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