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Oko-oko

Blue Matcha Butterfly Pea Powder 35.2 Oz or 1 Kg | OkO-OkO - Premium - 100% Natural from flowers of Ternatea Thailand No additives - infusion, Blue Herbal tea, Organic Vegan food coloring, cocktail, meal, baking

Blue Matcha Butterfly Pea Powder 35.2 Oz or 1 Kg | OkO-OkO - Premium - 100% Natural from flowers of Ternatea Thailand No additives - infusion, Blue Herbal tea, Organic Vegan food coloring, cocktail, meal, baking

Regular price $116.98 USD
Regular price $116.98 USD Sale price
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Discover the enchanting elegance of OkO-OkO's Blue Matcha Butterfly Pea Powder—a naturally vibrant botanical ingredient that transforms your home kitchen into a café of culinary artistry. Sourced directly from Thailand's finest flowers, this pure, antioxidant-rich powder elevates every creation from luminous lattes to stunning baked confections.

🌾 At a Glance

Type
Herbal Powder
Origin
Ternatea, Thailand
Quantity
1 kg (35.2 oz)
Format
100% Dried Flower Powder
Certification
Organic & Vegan
Additives
None

🍃 Ingredients & Sourcing

Crafted exclusively from pure butterfly pea flower petals with zero additives, fillers, or preservatives. OkO-OkO partners directly with Thai botanical cultivators, guaranteeing authentic quality and potent natural anthocyanins in every spoonful. Gluten-free, GMO-free, and entirely plant-based, this powder delivers genuine botanical wellness without compromise.

🎨 Flavor Profile

Sweetness
Minimal, Subtle
Body
Light, Delicate
Aroma
Herbaceous, Earthy
Color Intensity
Brilliant, Vivid
✨ Natural Color Additive 🌿 Caffeine-Free 🧬 Antioxidant-Rich 🍷 pH Reactive 🌱 100% Vegan

🥘 Recipe Ideas & Uses

Beverages: Whisk into hot water for enchanting blue matcha lattes, stir into cold milk for mesmerizing iced tea, or blend into cocktails and mocktails with dramatic color-shifting effects. Baking: Incorporate into cake batters, frosting, pancake batter, and dough for naturally vivid blue confections without artificial dyes. Culinary: A single teaspoon elevates soups, smoothie bowls, yogurt parfaits, and dessert glazes with color and botanical elegance. Dissolves seamlessly into both hot and cold preparations—the baker's and mixologist's most versatile secret weapon.

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