KYOKU
KYOKU Gin Series 3.5" Paring Knife - Japanese VG10 Damascus Stainless Steel Kitchen Knife With Silver Ion Blade, G10 Handle, Mosaic Pin - for Fruit, Vegetable, Peeling, Coring
KYOKU Gin Series 3.5" Paring Knife - Japanese VG10 Damascus Stainless Steel Kitchen Knife With Silver Ion Blade, G10 Handle, Mosaic Pin - for Fruit, Vegetable, Peeling, Coring
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Discover the artistry of Japanese blade craftsmanship in this exquisitely engineered paring knife. The KYOKU Gin Series merges centuries of traditional Honbazuke sharpening with contemporary precision engineering, creating an indispensable companion for the discerning home baker and culinary enthusiast.
☕ At a Glance
✨ Precision Engineering
This 3.5-inch blade achieves razor-sharp performance through the time-honored three-step Honbazuke sharpening method, honed to a precise 8–12 degree edge. The 66-layer Damascus stainless steel construction combines the durability of VG10 steel with stunning visual artistry. A protective silver ion coating guards the blade against oxidation while the full-tang design ensures unparalleled balance and longevity through years of refined use.
🎯 Ergonomic Mastery
The ergonomically contoured fiberglass handle withstands temperature fluctuations and the demands of daily preparation while providing a naturally balanced, comfortable grip. Designed to reduce hand fatigue during extended work sessions, the handle's sophisticated mosaic pin accent elevates both functionality and aesthetic refinement, making every cut a pleasure.
🥤 Use Cases
📐 Blade Specifications
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