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KYOKU

KYOKU Gin Series 7" Santoku Knife, Japanese Chef Knife VG10 Damascus Stainless Steel Kitchen Knife with Silver Ion Blade G10 Handle Mosaic Pin

KYOKU Gin Series 7" Santoku Knife, Japanese Chef Knife VG10 Damascus Stainless Steel Kitchen Knife with Silver Ion Blade G10 Handle Mosaic Pin

$85.48 USD
$85.48 USD
Shipping calculated at checkout.

Discover the timeless artistry of Japanese blade craftsmanship in the KYOKU Gin Series Santoku—where 66 layers of Damascus VG10 stainless steel meet modern precision engineering. This versatile 7-inch chef's knife delivers whisper-quiet cuts through vegetables, proteins, and delicate herbs, honoring centuries of tradition while elevating your daily culinary practice.

🍴 At a Glance

Knife Type
7" Santoku Chef's Knife
Blade Material
VG10 Damascus (66 Layers)
Handle Material
G10 Fiberglass
Edge Angle
8–12° (Honbazuke)
Finish
Silver Ion Coating
Includes
Protective Sheath & Case

✨ Precision Craftsmanship

Sharpened using the time-honored three-step traditional Honbazuke method, this blade achieves an exceptionally refined 8–12 degree edge that glides through ingredients with minimal resistance. The 66-layer Damascus VG10 construction creates a distinctive ripple pattern while delivering superior edge retention and corrosion resistance. A protective silver ion coating safeguards against contaminants and oxidation, preserving the blade's pristine appearance and performance through seasons of use.

⚙️ Performance Profile

Durability
Exceptional
Ergonomic Comfort
Superior
Heat Resistance
Highly Resistant
Versatility
All-Purpose
🌸 Damascus Pattern 🛡️ Full-Tang Construction ✨ Silver Ion Coated 🎯 Honbazuke Sharpened 💪 Mosaic Pin Detail

📐 Technical Specifications

⚡
Blade Material
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