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MICELISENSAT

Green Robust Organic 500+ mg/kg Polyphenols Rich Italian Extra Virgin Olive Oil from Italy, 2025 Gold Award, High Antioxidants Peppery Finish, Sicily Certified Origins, Cold Pressed - 16.9 fl oz

Green Robust Organic 500+ mg/kg Polyphenols Rich Italian Extra Virgin Olive Oil from Italy, 2025 Gold Award, High Antioxidants Peppery Finish, Sicily Certified Origins, Cold Pressed - 16.9 fl oz

$86.80 USD
$86.80 USD
Shipping calculated at checkout.

Discover Sicily's liquid gold—a 2025 Gold Award–winning extra virgin olive oil brimming with over 500 mg/kg of polyphenols and a distinctive peppery finish. Cold-pressed from our certified organic family estate, this artisanal oil brings authentic early harvest character to your kitchen.

🌾 At a Glance

Type
Organic Extra Virgin Olive Oil
Origin
Sicily, Italy (I.G.P. Certified)
Quantity
16.9 fl oz
Harvest
2024–2025
Award
2025 NYIOOC Gold
Polyphenols
500+ mg/kg

🍃 Ingredients & Sourcing

Single-source olives from our artisanal family grove, estate-cultivated and cold-pressed with zero pesticides. USDA Certified Organic with lab-tested purity, this oil delivers exceptional monounsaturated fats (75%+), exceptionally low acidity below 0.25%, and a remarkable polyphenol profile that defines early harvest character. Each bottle represents generations of Sicilian olive cultivation expertise.

🎨 Flavor Profile

Robustness
Intense & Bold
Peppery Notes
Pronounced Finish
Herbaceous Body
Fresh-Cut Grass
Complexity
Artichoke Notes
🍃 Early Harvest 🌶️ Peppery Finish ✨ High Antioxidants 🌾 Single-Source ⭐ Award Winner

🥘 Recipe Ideas

This robust oil elevates every application. Drizzle over grilled vegetables, white beans, and vibrant kale salads to showcase its intensity and fresh-cut grass and artichoke notes. Finish grilled lamb, barbecued meats, and rich stews with its peppery complexity. Use as a daily ritual—a mindful addition to your wellness routine that celebrates authentic Sicilian craftsmanship.

🌱 Cold-Pressed Craftsmanship

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